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What Happened To The Blackstone Pizza Oven?

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Blackstone’s Pizza Oven (also called the Blackstone Patio Pizza Oven) models are highly rated and quite popular with both restaurant owners and individual consumers.

However, the Blackstone Oven has become increasingly hard to find. What happened to the Blackstone pizza oven?

Is it out of stock due to supply chain issues, or will it be removed from the market completely?

We’ve got the surprising answer for you—plus 3 little known secrets from some top of the line pizza chefs.


The Reason Why You Can’t Find It Anymore

ANSWER: Recently, Blackstone pulled their electric pizza oven from their website and major retailer partners. Blackstone still continues to offer a variety of other kitchen products, including the griddle.

So what was the reason behind the change? It turns out that Blackstone has decided to discontinue its pizza oven line.

Once the existing stock has been sold, no more will be produced. It’s unclear whether the company will continue to accept returns or exchanges for defective products.

However, their oven is quite popular and features glowing reviews from their customer base. Keep in mind, it is possible to cook pizza on a Blackstone Griddle.

Why It Was Discontinued

As of writing, Blackstone has yet to offer an explanation for why they pulled the product.

Despite the good reviews, the oven may not have sold well as it is a rather niche product. The other reason it might have been discontinued is due to manufacturing issues.

Some products require materials that are experiencing disruptions in their supply chain.

Companies are often unable to keep up with customer demand, and rather than increase the price of the product, they may pull it altogether.


Is There A Better Alternative?

If you love your Blackstone oven and were hoping to replace it, there’s nothing to worry about.

There are quite a few ovens on the market that are just as great, or perhaps even better. We’ve sourced the top three alternatives to the Blackstone pizza oven from pizza chefs themselves.

Whether you plan on using this oven in your restaurant or at home, these picks will produce fantastic results every time.

Alternatives to the Blackstone Pizza Oven

1) The Roccbox Pizza Oven

Roccbox Pizza Oven

The restaurant-grade portable pizza oven.

  • Dual fuel with the convenience of gas or wood.
  • 950F Max Temperature
  • 5-Year Warranty

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The Roccbox is one of Gozney’s best selling products. Self-described as a restaurant quality, portable oven, the Roccbox is as stylish as it is effective.

Pizza cook times can be as low as 60 seconds, which is ideal if you plan on serving a large number of guests at an event or as part of a food truck.

The oven comes in two colors, including olive and gray. It features a rolling flame in the back of the oven, which is optional for both safety and a proper bake.

As an added option, you can choose between a gas powered oven or one with dual fuel.

The Roccbox is lightweight and functional, while still baking pizza with the same quality as a traditional wood fired oven.

2) The Ooni Pizza Oven

Ooni Pizza Oven

Restaurant quality backyard pizza has never been easier!

  • Done in 60 Seconds
  • 500F Max Temperature
  • Gas Powered w/ Instant Ignition
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Ooni is one of the premier pizza oven brands out there, and they certainly didn’t let down with their updated classic oven.

This dual fueled oven has a cult following, with over 4,166 reviews and 4.8 stars. Don’t be intimidated by its small size—after all, the Karu 12 model is only 26 pounds.

Despite that, it still fires up to 950 in just 15 minutes. After that, you’ll enjoy a quick, 60 second bake time.

While the Karu 12 is designed to work with multiple fuel sources, you’ll need to buy their gas burner separately.

This is a bit of an inconvenience, but you’ll be able to burn wood pellets right out of the box. It’s easy to see why so many chefs choose Ooni for their home kitchens.

You can enjoy authentic, stone baked and wood fired pizza from the comfort of your own home.

3) The Gozney Dome Pizza Oven

Editors Pick
Gozney Dome

The professional-grade outdoor oven!

  • Roast, smoke, steam or bake.
  • Super fast or low and slow.
  • A wood-fired adventure, every time.
  • The Dome is the only investment you need to make in your backyard.

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  • RATING: 2021 Time Best Inventions of the Year

Are you looking for the number one, GOAT residential pizza oven? Look no further than the Gozney Dome.

The Dome is engineered for a full power, roaring flame right in your backyard. The innovative design allows for multiple pizzas to be cooked at once.

The Dome is unparalleled for its even heat, convenience, and versatility.

Dome owners enjoy smoking, searing, and baking a wide variety of foods, including salmon, pulled pork, and apparently, the crowd favorite: sourdough.

The superior engineering behind this product enables its user to effortlessly harness the power of an open flame with maximum control, all the while not sacrificing the rustic quality of a wood fired oven.

The Dome is lightweight and portable, although many dedicate the oven to its own area. In terms of upkeep, ease of use, and emissions, there is no better choice than the Dome.

Other Products by Blackstone

There’s a lot of reasons to love a Blackstone oven. They’re popular for their high quality and inexpensive price point.

However, it appears the brand has no intentions of reproducing their pizza oven any time soon.

The other products they still carry include their tailgate griddle, charcoal/griddle combo, and backyard smoker.

In a pinch, a smoker can work as a pizza oven, although smokers aren’t typically designed to reach high temperatures.

However, if you were in the market for a lightweight, versatile cooling device, consider checking out their tailgate griddle.

Maintaining and Repairing Your Pizza Oven

Pizza ovens can be expensive. Not only that, but they endure frequent bouts of extreme temperatures.

This is why it’s good to invest in a high quality oven. While more inexpensive options will get the job done, their longevity isn’t typically as long as the higher end ovens.

However, there are some steps you can take to extend the The life of your pizza oven.

Pizza Oven Care

The first and most important step is to perform regular maintenance on your oven. Always wipe away excess oils or debris.

Spills are likely to catch fire and smoke, unlike the wood fire at the back of the oven. It can also affect the taste of your pizza.

It’s also a good idea to inspect the gas line and hook up, even if you won’t be using it.

Some ovens feature both wood and gas as fuel options, so it’s important to check that there aren’t any issues that may arise when coming in contact with the flame from the other.

How to Make Your Pizza Oven Last Longer

The second most important tip to make your oven last longer is to allow it to properly cool down after use. Most ovens heat up rapidly, which isn’t much of a problem.

When the oven cools down quickly, however, it can lead to stress fractures or weaken the metal.

This is the same concept as running a hot plate under cold water.

When possible, using wood as a fuel source is best, because it will naturally die out over time, and give the oven a chance to adjust to the change in temperature.

With gas, this isn’t much of an option. However, you can still ensure a proper cool down by not firing your oven in extremely cold temperatures.

What To Do If Your Pizza Oven Breaks

If your oven breaks, it’s best to be on the safe side and contact the company. Most companies, including Gozney and Ooni, offer a multi year warranty.

They’ll repair any issues you might encounter, including problems with the fuel line or exhaust.

Be sure to clean your oven thoroughly before attempting any repairs or replacements.

Will More Ovens Be Discontinued?

Blackstone seems to be the outlier when it comes to pizza ovens.

While they’ve discontinued their line of ovens, companies like Gozney and Ooni have no plans to allow them down.

In fact, Ooni has released several new and updated editions of their most popular models. Some people have gone as far as to call them the Apple of pizza ovens.

How Often Should I Upgrade My Oven?

Over time, the pressure and wear from high temperatures can cause invisible damage to your oven.

You may find that your oven is slower to heat up or has difficulty in retaining heat.

In that case, you might consider replacing it for a more improved model. Some owners find that their older ovens leave a lingering taste to their food.

While you can try cleaning it, it might be easier just to invest in a new, clean oven.

Spending Dough on a New Pizza Oven

Baking has climbed to the top of the hobby list over the past couple of years, which means that pizza ovens are in high demand.

If you were worried about replacing your Blackstone oven, there are plenty of other great options available that haven’t been discontinued.

You might want to hurry, however, because they’re often sold out or hard to find in stores!


Lover of the outdoors and great food. If I'm not in my backyard cooking up a feast, I'm deep in the backcountry camping....and cooking up a feast! Follow along and let's create something great.