Smokers

When it comes to grilling, there are a lot of myths and misconceptions out there. One of the most common is whether or not you can use aluminum foil in a pellet grill. Is it safe? Does it affect the flavor of the food?  In this article, we will explore the answer to these questions … Read more

Ever wonder if a pellet grill actually needs a smoke stack? You are not alone, so let’s sort this out here and now. If you love cooking outdoors, you are probably familiar with the various ways in which to cook your food. From gas grills, to wood chip smokers, to campfire roasts, the possibilities for … Read more

Want to name your Traeger but aren’t sure what you should name it? You’re not alone! We’ve been naming inanimate objects for years. Cars, mostly, but it stretches into other territories too. One of which is our grills and griddles. And since Traeger released an app along with their pellet grills, lots of people have … Read more

Ever wonder if Pit Boss Pellets are any good? Maybe you want to see if you can mix or interchange them with Treaeger pellets? Well, you are not alone, so today, let’s sort this out. Pit boss pellets are quite famous, and many people opt for them when choosing wood pellets for their pellet grills. … Read more

Considering using Traeger Pellets in a Green Mountain Grill? We’ve all been there, right? The pellet grill is out, the guests are arriving, and then you notice you’ve run out of wood pellets. And considering pellet grills take around 1 to 3 pounds of wood pellet per hour (depending on what you’re cooking, what temperature … Read more

Have you considered using pyrex inside your Traeger Grill and curious if thats a bad idea or not? Welp, I did some research and testing, this is what I found out. Traeger grills can pretty much do anything, right? Smoke, grill, bake – you name it, they can handle it. But I’ve seen a lot … Read more