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Hidden Dangers of Using Your Blackstone Griddle Indoors

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So, you’ve got a shiny new Blackstone Griddle, and you’re loving those outdoor cookouts. But what happens when the weather takes a turn for the worse? The rain pours, the wind howls, and you’re left craving those delicious meals only your griddle can deliver. You might be tempted to bring the Blackstone indoors, but can you still whip up those mouth-watering dishes without turning your kitchen into a smoke-filled danger zone?

Here’s the problem: using a propane Blackstone Griddle indoors poses significant risks, from carbon monoxide poisoning to fire hazards and yep, you guessed it. You need a safe solution that lets you enjoy your griddle year-round, regardless of the weather. Luckily, there’s an answer, but, spoiler alert: it’s a bit more complicated than you might think.

can you cook with a blackstone griddle indoors

Now, in full disclosure, i personally have used my Blackstone Adventure Ready 17″ gas griddle inside my RV once when it was raining. While my RV didn’t burn down, it did fill with steam, grease and a little smoke. Its just not a good idea at all.

Can You Use a Blackstone Griddle Indoors?

Alright, let’s cut to the chase. The big question: Can you use a Blackstone Griddle indoors? The straightforward answer is NO. Blackstone Griddles are designed for outdoor use only. They produce a lot of smoke and carbon monoxide, which are serious health hazards in an enclosed space.

Safety Concerns and Risks

Let’s talk risks. Using a propane Blackstone Griddle indoors can lead to some serious safety hazards. Here are the main concerns:

  1. Carbon Monoxide: This invisible, odorless gas can build up quickly and is dangerous – even deadly – if inhaled in large quantities. It’s produced when propane burns, and without proper ventilation, it can become a serious health risk.
  2. Fire Hazard: Griddles get HOT, and having one inside your house increases the risk of starting an accidental fire. Grease splatters, overheated surfaces, and proximity to flammable materials all add to this risk.
  3. Smoke and Odors: Without proper ventilation, your home could end up smelling like a barbecue pit. Smoke can also cause respiratory issues, especially in children, the elderly, and those with pre-existing conditions.

Proper Ventilation Techniques Wont Help

Even with the best ventilation, using a propane griddle indoors is not recommended. So, for those looking for an indoor griddle experience, there are safer alternatives. Dont take my word for it, check out how fast you can lose it all in this video:

Alternatives for Indoor Griddling

Instead of risking it with an outdoor griddle indoors, consider these safer alternatives:

Blackstone E-Series Griddles

The Blackstone Electric Griddle was designed specifically for indoor use, with built-in safety features that make them much more suitable for the home kitchen. If your not familiar with it, you can read the review here. They offer the same great cooking surface and performance as their outdoor counterparts but without the associated risks. The E-Series is Blackstone’s first and only griddle approved for indoor use, ensuring you get the same delicious results safely inside. Check out my full video walkthrough here where I unbox and use the Blackstone E-series Indoor Electric Griddle.

Electric Griddles and Indoor Flat Top Grills

These are generally safer for indoor use. They don’t produce carbon monoxide and are easier to control in a confined space.

Many companies make flat top grills specifically for indoor use. They are usually electric and have built-in safety features to prevent accidents.

Step-by-Step Guide to Using the Blackstone E-Series Griddle Indoors

For those who want the Blackstone experience indoors, here’s how to use the Blackstone E-Series safely:

  1. Preparation and Safety Checks: Ensure your griddle is clean and in good working order. Check the electrical cord for any damage.
  2. Ventilation Setup: While the E-Series produces less smoke, it’s still a good idea to have some ventilation. Open windows or use a kitchen range hood if possible.
  3. Cooking: Keep a close eye on your griddle at all times. Never leave it unattended, and use the settings recommended in the user manual.
  4. After Cooking: Turn off the griddle and allow it to cool completely before cleaning up. Ensure it is unplugged and safely stored.

Frequently Asked Questions (FAQs)

Can you use a Blackstone Griddle inside?

No, using a propane Blackstone Griddle indoors is not safe due to the risks of carbon monoxide poisoning and fire hazards.

Is it safe to use a Blackstone Griddle indoors?

Using a propane Blackstone Griddle indoors is unsafe. However, the Blackstone E-Series Griddles are designed for indoor use and are safe when used correctly.

What precautions should I take when using an indoor griddle?

Ensure proper ventilation, keep the griddle clean, and never leave it unattended. Always follow the manufacturer’s instructions.

What is the best alternative to a Blackstone Griddle for indoor use?

The Blackstone E-Series Griddles are a great indoor alternative. Electric griddles and indoor flat top grills are also good options.

How can I improve ventilation when using an indoor griddle?

Open multiple windows, use fans to create a cross breeze, and consider using a range hood and air purifiers.

Final Warning

Using a propane Blackstone Griddle indoors is not recommended due to significant safety risks. However, for those who want the Blackstone experience indoors, the Blackstone E-Series Griddles are a safe and effective alternative. They offer the same quality and cooking performance without the dangers associated with propane use indoors. Always prioritize safety and follow proper guidelines when using any indoor griddle.

Mike

Lover of the outdoors and great food. If I'm not in my backyard cooking up a feast, I'm deep in the backcountry camping....and cooking up a feast! Follow along and let's create something great.

This Post Has One Comment

  1. David

    Griddles can produce a lot of grease latent vapors which are extremely flammable. I would not recommend use of a blackstone griddle indoors under any circumstance that does not have a commercial hood and suppression system. Even that condition can be dangerous if not properly maintained.

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